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Sep 23, 2025 - 4:39:36 PM
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csrat

USA

1609 posts since 9/14/2008

Cornbread, Beans n Franks, Collard Greens! Simple and tasty, easy to make.

Sep 23, 2025 - 5:38:39 PM
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45530 posts since 3/5/2008
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Franks n beans n cornbread..can't be beat... ;0)

Collard greens too...

Sep 24, 2025 - 6:06:59 PM
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slammer

USA

5902 posts since 12/30/2008

Just got back from Minnesota 2 days ago and leaving tomorrow morning for New York, so it was clean out the fridge night for the last two nights.
Made some killa jalapeño poppers tonight to go with odds & ends!!!
Slammer!!!

Sep 26, 2025 - 1:00:54 PM
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45530 posts since 3/5/2008
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Slammer proofed me pizza ;0)


 

Sep 26, 2025 - 7:26:59 PM
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slammer

USA

5902 posts since 12/30/2008

Ya sure did !!! Ouch
Slammer!!!

Sep 27, 2025 - 5:17:10 PM
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45530 posts since 3/5/2008
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Shared a nice steak corn on the cob...n soretayed onions n mushrooms.. :0)

Sep 28, 2025 - 6:39:27 PM
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rinemb

USA

17922 posts since 5/24/2005

Though I am limited to short stinks on my feet presently, I did manage to prepare an Italian peasant meal that I hacked together. It was Arborio rice and smothered cabbage with pan roasted/braised spare ribs. A thumbs up from my culinary family critics. Brad


 

Sep 29, 2025 - 4:03 AM
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rinemb

USA

17922 posts since 5/24/2005

quote:
Originally posted by rinemb

Though I am limited to short stints on my feet presently, I did manage to prepare an Italian peasant meal that I hacked together. It was Arborio rice and smothered cabbage mixed, with pan roasted/braised spare ribs. A thumbs up from my culinary family critics. Brad


Sep 29, 2025 - 4:32:04 AM
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slammer

USA

5902 posts since 12/30/2008

I am but a simple peasant and would eat the hell out of that Brad.
Your family has good taste!!!
It’s that time of year to transition from summer food to fall/winter dishes and I for one am ready.
Slammer!!!

Sep 29, 2025 - 4:52:35 AM
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slammer

USA

5902 posts since 12/30/2008

Anyone else hate Sheet Pan dinners as much as I do ? They just DONT do it for me!!! To me, it just seem like this method is for people that don’t like to cook and don’t like to be bothered by cooking and really just want to get it over with. JMHO .
Slammer!!!

Sep 29, 2025 - 5:19:16 AM

757 posts since 7/13/2008

quote:
Originally posted by slammer

I am but a simple peasant and would eat the hell out of that Brad.
Your family has good taste!!!
It’s that time of year to transition from summer food to fall/winter dishes and I for one am ready.
Slammer!!!


Not ready for summer food to leave us. Just ate my last good tomato - a brandywine, and will soon miss zucchini.  Canned blue lake pole beans are OK but not the same as just off the vine.  I have so many winter squash that I'm already tired of them without eating them.  And what the heck is Sheet Pan dinner?

Sep 29, 2025 - 6:29:23 AM
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rinemb

USA

17922 posts since 5/24/2005

quote:
Originally posted by banjowannabe
quote:
Originally posted by slammer

I am but a simple peasant and would eat the hell out of that Brad.
Your family has good taste!!!
It’s that time of year to transition from summer food to fall/winter dishes and I for one am ready.
Slammer!!!


Not ready for summer food to leave us. Just ate my last good tomato - a brandywine, and will soon miss zucchini.  Canned blue lake pole beans are OK but not the same as just off the vine.  I have so many winter squash that I'm already tired of them without eating them.  And what the heck is Sheet Pan dinner?


Is there a distinction between "casseroles" and "sheet-pan" dinners?  Either way, we don't make them often.  Marilyn feels compelled to make a tuna casserole every few months. Occasionally, I fish one out of the internet.  That said, Marilyn just got nostalgic, and wants to make an old family favorite that her ex sister-in-law brought to the table back in the late 1960s.  "creamed tacos" made in a pan. It sounds gross, but the internet still has many versions of it.  Marilyn is making contact with that end of her old family for the recipe she used to eat.  I am sure I will be eating it within a week or so. (It will be interesting what 5 or so decades will make.  I hope she does not "feel it" when she revives it.  Brad

Sep 29, 2025 - 7:33:01 AM
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1245 posts since 4/27/2020

I made 6 1/2 pints of creamy chestnut soup a couple of days ago, so I should be set for the winter.

Sep 29, 2025 - 2:15:03 PM
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slammer

USA

5902 posts since 12/30/2008

Sheet Pan dinner is everything on a sheet pan and baked in the oven.
I get it, it’s for convenience but I hate it. Pretty much limited to plain meat ………chicken and cut up veggies on a cookie sheet boringly baked.
I think “lazy” when I think of sheet pan dinner. Same goes for quesadillas.
Guess I’m just fussy!!!
Love good casseroles though.
Slammer!!!

Sep 29, 2025 - 5:16:07 PM
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45530 posts since 3/5/2008
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Slammer ready meatloaf...
With bacon n no green peppers...
But lots of onions n some mushrooms..
With mashed tadders..
N daughter in law..apple cinoman..pound cake for desert.. :0)




 

Sep 30, 2025 - 4:10:25 AM
Players Union Member

rinemb

USA

17922 posts since 5/24/2005

quote:
Originally posted by STUD figmo Al

Slammer ready meatloaf...
With bacon n no green peppers...
But lots of onions n some mushrooms..
With mashed tadders..
N daughter in law..apple cinoman..pound cake for desert.. :0)


Perfect!

Sep 30, 2025 - 4:13:52 AM
Players Union Member

rinemb

USA

17922 posts since 5/24/2005

quote:
Originally posted by slammer

Sheet Pan dinner is everything on a sheet pan and baked in the oven.
I get it, it’s for convenience but I hate it. Pretty much limited to plain meat ………chicken and cut up veggies on a cookie sheet boringly baked.
I think “lazy” when I think of sheet pan dinner. Same goes for quesadillas.
Guess I’m just fussy!!!
Love good casseroles though.
Slammer!!!


Thanks for explanation of difference between sheet pan food and casserole. Brad

Sep 30, 2025 - 5:09:19 AM

45530 posts since 3/5/2008
Online Now

quote:
Originally posted by slammer

Sheet Pan dinner is everything on a sheet pan and baked in the oven.
I get it, it’s for convenience but I hate it. Pretty much limited to plain meat ………chicken and cut up veggies on a cookie sheet boringly baked.
I think “lazy” when I think of sheet pan dinner. Same goes for quesadillas.
Guess I’m just fussy!!!
Love good casseroles though.
Slammer!!!


Now I happen to like quesadillas...

 

Kinda like a Mexican version ..pizza...

(Which Is another form of...sheet dinner.. ;0).. )

Sep 30, 2025 - 6:30:59 AM
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rinemb

USA

17922 posts since 5/24/2005

Back to the sheet pan matter...
Sometimes we use an oval roasting pan, sometimes a sheet pan to roast/bake a whole chicken or a browned hunk of beef. When using the sheet pan, the meat is elevated on a wire rack in the pan. Then we do place chunks of vegetables in the pan to soak up the drippings, usually the typical potatoes, carrots, and onions (other veggies on occassion). The meats will be seasoned and "herb'd" as desired on that day. Perhaps the pan (maybe very lightly oiled), and/or just enough stock in pan to prevent burning and sticking until meat surrenders some juices.
This simple meal is satisfying in the winter months, makes the house smell good, we reminisce on how our mothers did it, and we love the leftovers. brad

Sep 30, 2025 - 10:09:23 AM
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rinemb

USA

17922 posts since 5/24/2005

quote:
Originally posted by STUD figmo Al
quote:
Originally posted by slammer

Sheet Pan dinner is everything on a sheet pan and baked in the oven.
I get it, it’s for convenience but I hate it. Pretty much limited to plain meat ………chicken and cut up veggies on a cookie sheet boringly baked.
I think “lazy” when I think of sheet pan dinner. Same goes for quesadillas.
Guess I’m just fussy!!!
Love good casseroles though.
Slammer!!!


Now I happen to like quesadillas...

 

Kinda like a Mexican version ..pizza...

(Which Is another form of...sheet dinner.. ;0).. )


When we have aging flour tortillas in the fridge,  I will make a "mock-quesadilla" in a skillet instead of a sandwich. Especially when our bread has blue growth on it.  Brad

Oct 1, 2025 - 7:06:26 AM
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45530 posts since 3/5/2008
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MEATLOAF.... !

Oct 1, 2025 - 4:03:10 PM
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45530 posts since 3/5/2008
Online Now

Rare roast beast ..
Philly cheese steak sammiches...

Sortayed onions..with Roast Beast..added in at the end..
Fresh baked grinder rolls ..toasted..

N Velveeta cheese dip all melty...in on top of the meat n onions...

N ah coupl'ah..pint containers of ashin noodels.... :0)


Mmmm....twas good..

Oct 3, 2025 - 1:54:01 PM
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82387 posts since 5/9/2007

Small combo pizza/hold the onions from the Keag Store.
It costs extra to be lazy.

Oct 3, 2025 - 6:25:08 PM
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slammer

USA

5902 posts since 12/30/2008

Grilled Backyard Salmon!!! Did a few grilled red peppers and a good n gooey homemade baked Mac n cheese, and a nice salad!!! Did NOT disappoint!!!
Slammer!!!


 

Oct 4, 2025 - 2:27:18 PM
Players Union Member

rinemb

USA

17922 posts since 5/24/2005

quote:
Originally posted by slammer

Grilled Backyard Salmon!!! Did a few grilled red peppers and a good n gooey homemade baked Mac n cheese, and a nice salad!!! Did NOT disappoint!!!
Slammer!!!


Oh yeaaaaaa!  Brad

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