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Al, is a "fire pit cook chimney" a style of clay/brick/stone oven? https://en.wikipedia.org/wiki/Clay_oven Cook with latent heat or fire while cooking? Cook/stoke from outside and/or inside, or just the inside? [As you can tell this ain't my for-tay .... didn't know how to put one of those accent thingys over the "e" in forte.
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