Liz makes ...

Killah Turkey pot pies.. :0)

No pics tonight as I was too damn hungry!!!
Venison Stroganoff over German Spaetlzle egg noodles!!!
Let’s just say I outdid myself with zero control !!!
Slammer!!!

Fire grilled chickin grinder..
N..
Double hotdog cheese grinder..
All the fixins..onions wickels relish mustard n katsup..
Jalopineo cheeze dip..

Screw dinner..!....
I went ..STRAIT FER DEZERT...!

:0]

Liz made a fresh apple pie.. :0)

Must  of been the night for dessert, although mine was at 10:00pm
Salted caramel cashew with hot fudge!!! It didn’t suck!!!
Slammer!!!

quote:

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Originally posted by slammer

Must  of been the night for dessert, although mine was at 10:00pm
Salted caramel cashew with hot fudge!!! It didn’t suck!!!
Slammer!!!

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I have never eaten ice cream with that combo of toppings.  But, now I have an excuse to fire up my new ice cream maker again, and we have good local roasted cashews on hand, while chocolate syrup (at least) is always on hand.  Brad

Venison steaks veggies n rice..
Beer..;0)

Sea trout, buttered egg noodles, and peas.

Al roasted the trout in his caboose cooker, and I (Liz) did the rest. The fish was seasoned with garlic paste and bbq rub.

The cookin of the trout..

N...when Liz dose the cookin...
I ..do the dishes...
N..when i ..do the cookin....


I...Do..the..Dishes... :0/

Lifes...toughf........ ;0)

Not a fan of trout believe it or not, but the venison looks spot on!!!
Venison is my favorite fast food!!!
Slammer!!!

Christmas Eve dinner. Potato Artichoke Soup, creamed and immersion blended to smooth, then strained remove fibers. Consumed along with an Oregon Chardonnay. Brad (I forgot to take pic with soup served.  Hey, it's creamy white in a white bowl). 

Christmas dinner: Brussels sprouts with bacon, peas, carrots, potatoes (roast, mashed, sweet potatoes, too), squash, buns, roast turkey, dressing (with cranberries and other ingredients) - I was too stuffed for dessert (pie and cherry cheesecake). Also an Inniskilin (Ontario) "autumn Reisling" wine and cranberry-raspberry juice. The Mrs. set out a pre-dinner shrimp ring and baked brie. Enough?

Oh, it's peach pie with almond slivers.

The Mrs. did all the cooking, with the exception of the cherry cheesecake, baked by our daughter (from the Mrs.' recipe).

quote:

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Originally posted by Paul R

Christmas dinner: Brussels sprouts with bacon, peas, carrots, potatoes (roast, mashed, sweet potatoes, too), squash, buns, roast turkey, dressing (with cranberries and other ingredients) - I was too stuffed for dessert (pie and cherry cheesecake). Also an Inniskilin (Ontario) "autumn Reisling" wine and cranberry-raspberry juice. The Mrs. set out a pre-dinner shrimp ring and baked brie. Enough?

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PHEW.....!

I ..thought you might'ah posted ...

Pancakes..... ;0)

:0)

I was invited over to a friend's home cooking and Scrabble on Christmas Eve.
The cook grew up in Canada eating Tuchet(sp) meat pie like her mother made which they would eat after Midnight Mass.
I'm glad we didn't have to wait for midnight.It was delicious.

More eating and music there this afternoon when we'll be blessed with a visit by our BMAM president and another great cook who also sings and plays guitar.

All about 1 mile from here.
I love how the world comes to Port Clyde.All I have to do is wait for the phone to ring.
I think I might be spoiled.

Bone in pork roast..
Guests commin tonight too...

Ready fer ..consumption...

quote:

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Originally posted by STUD figmo Al

Ready fer ..consumption...

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That should be a few days of fine dining, for sure.  Brad

Had a tolal of 6 fer dinner that night.. :0)

Our Christmas Eve sharktootery!!! Complete with Swiss/cheddar fondue and weenies!!!
Slammer!!!

quote:

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Originally posted by slammer

Our Christmas Eve sharktootery!!! Complete with Swiss/cheddar fondue and weenies!!!
Slammer!!!

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Now that is a table and a board to admire!  Brad

This morning, I made a breakfast “toad in the hole.” While I wished I had true British bangers, I did use a package of aging raw breakfast sausage links on hand. With no fear, I made it in a cast iron skillet! Brad

Can of beefahroni...
Home made pair sauce later..

Just don't wanna..cook.. :0/

today for the 4:00 football game is baby ribs,, twice baked potatoes and pinto beans with corn bread mmmmmmmmmmmmmmm