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figmo59 - Posted - 06/20/2013: 15:09:57
Spudnicks.....
figmo59 - Posted - 06/20/2013: 15:11:07
These have a fussy and lengthy prep time, but disappeared in under a minute--a definite hit! Also, they make a mess of your kitchen. More pics coming in just a minute.
-Liz
figmo59 - Posted - 06/20/2013: 15:13:33
Edited by - figmo59 on 06/20/2013 15:15:33
bubbalouie - Posted - 06/20/2013: 15:17:06
Wow! That looks good. It's kinda like my wifes double baked stuffed potatoes with more cheese. We'll try this for sure!. Thanks Liz!.
Edited by - bubbalouie on 06/20/2013 15:17:50
figmo59 - Posted - 06/20/2013: 15:18:48
The finished product: lasted maybe a minute! We served the leftover sauce with some ribeye steaks.
bubbalouie - Posted - 06/20/2013: 15:31:45
I saved that article to favorites. They look like scotch eggs, another yummy round deep fried dealie!.
figmo59 - Posted - 06/20/2013: 16:00:21
The innards:
Steaks on the grill:
The boys had to settle for hot dogs:
Edited by - figmo59 on 06/20/2013 16:03:15
figmo59 - Posted - 06/20/2013: 16:15:32
Tha innards were fried in tha left ovah bacon grease...
On tha plate,thay went...30 seconds....n....gawn..!
4 guys ....them fried tadders...nevah stood ah chance.. ;0)
Edited by - figmo59 on 06/20/2013 16:16:10
figmo59 - Posted - 06/20/2013: 16:18:00
Twice deep fried tadders...
Way killah..!
8thpol - Posted - 06/20/2013: 17:11:12
Looks great ! especially this evening after I did some horrible things to an eggplant trying to turn it into Parmigiana
bubbalouie - Posted - 06/20/2013: 17:59:54
Sorry Steve!. If you asked Fig or I we could have saved you the time & let you know there's nothing you can do to make eggplant edible. 
bubbalouie - Posted - 06/20/2013: 18:10:40
I don't like the runny yolk but scotch eggs hard boiled are breaded deep fried eggs wrapped in sausage. The ultimate portable breakfast!.
figmo59 - Posted - 06/20/2013: 18:33:01
quote:
Originally posted by bubbalouie
Sorry Steve!. If you asked Fig or I we could have saved you the time & let you know there's nothing you can do to make eggplant edible.
Yup......
8thpol - Posted - 06/21/2013: 06:09:11
Bubbalouie & Fig I am now officially in your camp.
Mopick - Posted - 06/21/2013: 06:14:23
Hey, it's a park grill. Sam ll's favorite.
Mopick - Posted - 06/21/2013: 06:16:15
quote:
Originally posted by figmo59
The finished product: lasted maybe a minute! We served the leftover sauce with some ribeye steaks.
Those look great. I love Chile relenos, but I've never had these. Looks mighty labor intensive.
dat - Posted - 06/21/2013: 07:32:04
those two cans on the table make the labor more enjoyable
figmo59 - Posted - 06/21/2013: 08:15:47
More pics on me home page...
