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Please note this is an archived topic, so it is locked and unable to be replied to. You may, however, start a new topic and refer to this topic with a link: http://www.banjohangout.org/archive/211699
John Mark Batchelor - Posted - 07/24/2011: 12:03:47
it has hominy corn, peppers, pigs feet and cow stomach in it...its a mexican soup..good for hangovers...but i love it all the same..what a great soup! been eating it for years..eatin some right now
Edited by - John Mark Batchelor on 07/24/2011 12:07:23
KE - Posted - 07/24/2011: 12:57:19
Do you make your own? A local mom and pop store used to sell it on weekends by the gallon. Unfortunately, they're now out of business and I haven't found a good source.
pandjlocke - Posted - 07/24/2011: 14:00:42
There's a Mexican restaurant here that serves menudo only on weekends. They do a great job. I was making my own until I found them. It makes it easier with my wife not being a big fan of tripe.
xomcat - Posted - 07/24/2011: 17:06:59
It's one of those dishes I would be complimented on, if I made it. When i told my wife and son the ingredients they would instantly put down their spoons. A Chicano friend served me some to get a reaction and was surprised when I accepted seconds. We scooped up the soup with homemade masa harina tortillas_YUM.
Texasbanjo - Posted - 07/25/2011: 05:36:01
dat - Posted - 07/25/2011: 05:39:43
same here, the soup is good, the texture of the cow belly is hard to chew, a small piece of it just gets bigger as you chew
BConk - Posted - 07/25/2011: 10:25:42
Why is it that so many of these ethnic soups with out-of-the-ordinary ingredients are heralded as being either cures for hangovers or powerful aphrodisiacs?
dat - Posted - 07/25/2011: 10:36:09
I believe most any liquid nourishment is helpful for a hangover, I think last time I had a hangover that a five gallon bucket of water could have been a miracle cure
pandjlocke - Posted - 07/25/2011: 10:38:24
Last time I had a hangover was the last time I had a hangover. AA was of a lot more help than menudo.
BConk - Posted - 07/25/2011: 10:51:29
For my Jamaican friend, Steve, it was "Cow Cod Soup" that had the miraculous properties.
A hint as to the ingredients: cows don't actually have a "cod" but bulls do.
Ronnie - Posted - 07/25/2011: 12:29:24
wikipedia.org/wiki/Sonofab****_stew
System won't let me post this. Fill in the blanks)
Edited by - Ronnie on 07/25/2011 12:30:42
Ronnie - Posted - 07/25/2011: 14:00:56
Son of a b i t c h_stew. (apologies to those offended!) Some recipes include cows' stomachs and the contents.
Edited by - Ronnie on 07/25/2011 14:03:42
pandjlocke - Posted - 07/25/2011: 14:04:55
quote:
Originally posted by Ronnie
wikipedia.org/wiki/Sonofab****_stew
System won't let me post this. Fill in the blanks)
I filled in the blanks; sounds lovely. 
I was fine with it right up 'til the "marrowgut".
Edited by - pandjlocke on 07/25/2011 14:07:12
John Mark Batchelor - Posted - 07/25/2011: 14:07:00
from reading it it sounds like something id eat...really...i love all that weird food, i love liver pudding etc.
Pig_Eyed_Jackson - Posted - 07/25/2011: 14:12:34
quote:
Originally posted by BConk
Really? Menudo???
Those girls are going to hot when they grow up.
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