Tanight: pappardelle pasta with home made Bolognese, sauce, only the Bolognese is made with wild boar instead of beef.
Where's the damn pic....!!!!! :0[
Sounds really good tho.... :0)
It was terrific. Forgot to get a picture - forgive me, Al. When you'd like to venture east and across the water to taste it yourself, it would be my pleasure* to whip it up for you and the Saintly Liz.
*With a few days prior warning.
Carefull what you wish fer..!! :0)
Looks good with with the cinghiale and I'm sure the Italians would approve! My version is with ostrich.
Happy Christmas, everyone!
'Good Moonday Morning' 2 hrs
'Michael Fox Dulcijo' 6 hrs
'Vintage Vega 5 String' 9 hrs